LONGSHORE SALSA - Texas Picante

Longshore Salsa: A Family Tradition

John and Martha Longshore, known as Paw Paw and Maw Maw, began their journey in Texas City, TX, raising four children. They later moved to Santa Fe, Texas, where they lived off the land. Paw Paw worked tirelessly in the fields, harvesting fresh produce, while Maw Maw turned their bounty into delicious canned goods.

It was in their humble kitchen that Maw Maw created her legendary picante sauce, a family favorite cherished by friends and neighbors. She passed this treasured recipe to her grandchild, Breners, who founded Longshore Salsa to share this rich heritage with the world.

Each jar of Longshore Salsa is crafted with the same love and dedication, using fresh ingredients and Maw Maw's secret recipe. Enjoy a taste of Texas tradition and bring our family's legacy to your table.